EATABLE's alcohol-infused gourmet popcorn flavours are inspired by classic cocktails, wine and spirits for a refined taste and texture worthy of snacking connoisseurs.
We believe the best experiences come from "perfect pairings" of the finer things in life - Indulgent snacks and good company at the heart of everyday moments worth celebrating.
from $9.00
from $9.00
from $9.00
from $9.00
Premium non-GMO popping corn locally sourced from Canadian farms.
No artificial colours, flavours, sweeteners, or preservatives. Only NATURAL ingredients.
Hand-crafted with love in every kernel using traditional confectionery methods.
Julissa Ortiz & the GoodDay Sacramento team's on-air popcorn tasting
Can't decide on just one flavour? Try them all!
The Connoisseur's Tasting Flight comes with 5 x 100 g bags of all our decadent flavours: Whisky on the Pops, Pop the Champagne, Poppin' Merlot PB&J, Pop the Salt & Tequila, and Poppin' Peach Bellini
Perfect for gifting! 🎁 FREE Shipping to Canada & USA.
It took us almost two years to develop our one-of-a-kind artisanal recipes to create a natural confectionery snack with the perfect balance of flavour and texture worthy of your refined taste.
Whether you're at a gathering with friends, or indulging in movie night at home, our snacks remind you to savour those everyday moments by celebrating everything that's good in your life with those you love.
We love celebrating YOUR everyday wins! Whether you're crushing it at work or at home, follow @eatableinc and share your wins with us!
EATABLE Popcorn is the nibbly you need right now... your favourite snack but all grown up.
– Foodism Magazine
If you love champagne, pop rocks, white chocolate, and popcorn (who doesn't?) you'll love my favourite flavor - Pop the Champagne!
– Siera Bearchell, Miss Universe Canada 2016
With grown-up flavours and slick packaging, the popcorn is a fitting snack to bring to the fanciest of parties or give as a host gift.
– Edible Toronto Magazine
You can taste the superb quality of the popcorn with every kernel... and it makes the most perfect pairing for a glass of vino!
– Kate Bialowas, Layered Indulgence Blog
