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Featured in Foodism TO Magazine: Summer Issue 2023

By EATABLE Popcorn

EATABLE's Pop the Salt & Tequila was featured in Foodism TO magazine's Summer Issue!

With an Añejo tequila infused caramel and a sprinkle of zesty lemon salt, Pop the Salt & Tequila is perfect for those summer picnics. Find us on page 34 with an assortment of picnic must-haves.

Check out where to find the issue in print or read the digital magazine online on the Foodism website

Foodism TO magazine cover with grapes

EATABLE Popcorn

EATABLE creates refined snacking experiences for curious palates. Our premium gourmet popcorn is crafted in small batches with non-GMO corn kernels and infused with wines and spirits.